I'm still waiting for fort pics... She must be making a really good one!!
I'd love to work at a pizza place just long enough to make a custom creation, cook it and eat it
Not saying there's anything wrong with working at a pizza restaurant, I just don't do well in customer service type applications
I'd love to work at a pizza place just long enough to make a custom creation, cook it and eat it
Not saying there's anything wrong with working at a pizza restaurant, I just don't do well in customer service type applications
What a ****bag..
https://www.indianagunowners.com/fo...061-remington-500-count-22-long-rifle-lr.html
https://www.indianagunowners.com/fo.../337060-federal-22-long-rifle-550-rounds.html
I'd hate if that phone number fell into the wrong hands...
I make random stuff all the time. Last week accidentally ordered wedge fries (which we don't sell) so I've taken to frying them and then running them through the oven with nacho cheese Bacon and jalapeños on them. Mmmmmm.
Do you make custom stuff like at Subway or can you just order what's on the menu.
You can put whatever toppings you want on your pizza but we only have so many of them. I like to make weird things though. Like pizza with barbecue sauce. We don't do that.....but I do it for myself
So I can come with my own truffles and foie gras to put on top?
If you really want it I would do it for you
I would like to say that those sugar cubes were an excellent idea!!! In the fire I lost my sugar dispenser. It would give me a pre-measured teaspoon of sugar every time I squeezed it and sadly it is gone. Now the sugar cubes make it super easy for me to add to my coffee. No spoons, no measuring. Just toss in a cube or two of sugar!
That's what I use.
I never have but I do now!
And you dont spill sugar everywhere.
Start with