If I NEED to use condiments to make it palatable, then it's not worth my money.
You just don't get the breaded pork tenderloin then. You never will.
If I NEED to use condiments to make it palatable, then it's not worth my money.
Top Notch Bar & Grill in Brookston ... it's an epic tenderloin
+1 on Edwards Drive-in for a good tenderloin, and the Ice House on south West Street. I like their Tenderloins a lot, and an Ice cold beer to wash it down.
New Bethel Ordinary in beautiful downtown Wanamaker has a great breaded tenderloin.
Their catfish was awesome as well. I was out that way about 2 or 3 years ago and the Inn looked closed but I didn't have time to stop anywhere and inquire. Let us know what you find out.Don't know if they are still open, but when I used to work @ my old Budweiser distributor (Rhoades Beverage) in Plainfield, we used to have someone run out to Mill Creek Inn located in Stilesville (about 6 miles west of Plainfield) and get tenderloins for all of us.
Thr Rockola cafe on east brookville road does a nice job as well
The best I have tried was at little gas station /cafe in Gnaw bone just east of Nashville ind . It is now being fixed at salt creek golf course. Just outside nashville