wait a while 'till they start cuttin' on hickory!
...wait...I think it was squirrel on them little skewers at lunch today at China Buffet...
Oh ya, fried grey squirrel with squirrel gravy...
...wait...I think it was squirrel on them little skewers at lunch today at China Buffet...
I can eat, i been sleepin good, and my browning ATD in .22 short is goin to the woods first this year. then the new 10/22.I can't eat, I can't sleep, and I still can't decied what I am going to start the season with. Probably the good ol' O.F. Mossberg and Son's 410, have used it opening morning for the past 20yrs, why break the tradition.
still looking of a place to hunt. time to start knockin the farmers doors.