I never wrap my baked potatoes anymore. I just give them a light coat of butter and then put coarse Kosher or sea salt on them and then right on the rack. (Red Lobster style).I'm sure I missed a lot of folks.
Seems like I've been running all over, snapping at my tail mostly.
Got the potatoes ready to bake for lunch. Scrubbed and foiled, sitting in the oven. Just have to remember to start the oven in about an hour. Phone alarm set.
Beginning to chop next for the evening taco blast. I like to get pico de gallo going early so it has time to marry up.
Sounds like all I'm going to do on this rainy day is eat and I'm fine with that.
Done that a lot in past times. Even thrown potatoes straight in a bed of coals a few times.I never wrap my baked potatoes anymore. I just give them a light coat of butter and then put coarse Kosher or sea salt on them and then right on the rack. (Red Lobster style).
Should be about done shortly.Now it's pouring.
Hey Ancjr, DD, you guys were right. I was just at Walmart to grab taco makings and some oil and Lucas fuel treatment for both main cars.
The 9mm I saw on the shelves a couple of weeks back was not ammo.
It was a box that resembled the old Blazer boxes, but it was a box with ten Snap Caps for 9mm. And they had quite a few more caliber Snap Caps.
I did not see any handgun ammo and I looked closely and found an attendant.
I wonder how they would react if I brought in my Browning Model 94, chambered in .44 Magnum, told them I was new to this and asked if they could he'p me find the right "burllets" for my "riffle."