so i searched the forum and came to the conclusion the sharp maker is probably the go to for sharpening my endura 4 (replaced my benchmad barrage long sad story) anyone have any tips on sharpening the seration? im a pretty seasoned sharpener and regularly sharpen knives to shaving sharp, but i rarely buy serrated knives thus ive never sharpened one. so this brings me to questions like do i only sharpen the concave side and never put the flat side on a flat stone? more of just a curiousity on this question has anyone ever stroped serations with say a leather shoelace? any advice is appreciated tricks are always welcome as this will be my first sharp maker.
Edit: this is a work knife that gets USED for alot of normal knife tasks through out the day.
Edit: this is a work knife that gets USED for alot of normal knife tasks through out the day.