We have a fair crop of potatoes and onions from the garden each year. More than I can store in the pantry and expect it all to last. So I need a storage method that lets me keep them long term, but I don't have a root cellar. Nor do I live where I can construct one, or this would have been a post about making one.
I've read about the option for turning basements areas into root cellars, but for various reasons it's not a practical solution. The garage isn't a good option either because temp and humidity are way too variable.
That leaves me with using the shed--not really an option based on the role it is currently playing--or constructing something outside. I'm fine with an outside access storage. I want something semi-permanent in terms of durability (not going to deteriorate from the elements in a season or two), but not so permanent that I can't dismantle it in an hour or two if needed.
I don't need much space maybe 2 or 3 cubic feet.
What can ya do for me INGO? Thanks.
I've read about the option for turning basements areas into root cellars, but for various reasons it's not a practical solution. The garage isn't a good option either because temp and humidity are way too variable.
That leaves me with using the shed--not really an option based on the role it is currently playing--or constructing something outside. I'm fine with an outside access storage. I want something semi-permanent in terms of durability (not going to deteriorate from the elements in a season or two), but not so permanent that I can't dismantle it in an hour or two if needed.
I don't need much space maybe 2 or 3 cubic feet.
What can ya do for me INGO? Thanks.