We're hoping he can get a lock on mbillsKelly is a mod now? Cool. Does a lot of good for the cause.
We're hoping he can get a lock on mbillsKelly is a mod now? Cool. Does a lot of good for the cause.
Edward 40 hands. You tape a 40 oz to each hand and you can't take them off until you finish themMmmmm, no. I think it'll not be someone sipping an impressive single malt. It'll be someone half-way through a 30 pack of Natty Light, maybe Hams.
Do you now, or have you ever, used the phrase "my precious"?I always like to eat pineapple on my pizza in the rings form. that way I'm pre prepared to blow chunks
Edward 40 hands. You tape a 40 oz to each hand and you can't take them off until you finish them
That just sounds like good common sense except for it being on your honeymoon and all...drinking Fosters may have been a ways down on my to-do list.Sounds like me on my honeymoon cruise. Except it was a big oil can of Foster’s in each hand. I was trying to minimize my trips to the bar by two-fisting the biggest beer I could find on the ship.
When Porsche was running indy team they had a Fosters sponsor. Had a few good friends on the team one drove the big rig.That just sounds like good common sense except for it being on your honeymoon and all...drinking Fosters may have been a ways down on my to-do list.
I don't drink, but I will hazard a guess that the flavor one wants in a drink and the flavor one wants in a condiment are two different things. Beyond this, when cooking you will have other influences even if just salt and pepper.Fosters is good beer to cook with... not sure why, I’m more of a whiskey kinda guy, but it’s perfect
Ya I agree. It doesn’t really have a beer taste when it’s cooked. A lot of flavors change when they’re cooked, that’s why I suck at cooking. I just throw a bunch of **** I think tastes good together. Looks like shepherds pie when it’s done, but it was supposed to be Mac n cheese.I don't drink, but I will hazard a guess that the flavor one wants in a drink and the flavor one wants in a condiment are two different things. Beyond this, when cooking you will have other influences even if just salt and pepper.
Good luuuuuuuuck. I've been whacked once or twice, tis but a flesh wound.We're hoping he can get a lock on mbills
You shoulda seen what we did to him on his wedding night at that piano bar in Caesar’s!That just sounds like good common sense except for it being on your honeymoon and all...drinking Fosters may have been a ways down on my to-do list.
Hhhhmmm…Good luuuuuuuuck. I've been whacked once or twice, tis but a flesh wound.
Gauntlet thrown!Hhhhmmm…
Hhhhmmm…