What the Best Knife for Deer field dressing?

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  • tredwing

    Plinker
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    Oct 31, 2012
    16
    1
    I was curious what is others think is the best deer field dressing knife, for multiple deer before needing to be sharpened?
     

    Hookeye

    Grandmaster
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    4   0   0
    Dec 19, 2011
    15,253
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    armpit of the midwest
    I made a 4" drop point 20+ yrs ago, and it's done almost every one of my deer and many of my buds. I've done a max of 3 before resharpening.

    Screw that. I take my sharpener with me nowadays.
     

    captpaul

    Marksman
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    1   0   0
    Jun 9, 2008
    224
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    Indy
    I use this knife. Has everything I need for field dressing : cheap, fixed blade with sheath, and bright orange rubber handle for grip and finding in the dark.
     

    remauto1187

    Shooter
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    Aug 25, 2012
    3,060
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    Stepping Stone
    I bought a cheap kit ($25) at Rural King in 2010 and it has worked very well. Has a harshell case and sharpener. You dont need a $100 knife to field dress a deer!

    Here is what the kit looks like and a place to nab it. Ruko 11 Pc. Deluxe Fish & Game Processing Set - Mills Fleet Farm
    5-10 strokes and its sharpened. I dressed out 2 deer before I even touched the sharpener. Sharpens right up!
     
    Last edited:

    Expat

    Pdub
    Site Supporter
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    23   0   0
    Feb 27, 2010
    113,909
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    Michiana
    I used the same Buck folder for years and years. I sharpen it every year though. Part of the prep work.
     
    Rating - 0%
    0   0   0
    Oct 15, 2012
    932
    28
    Southern Indiana
    Personally, i have a nice and pricey Puma knife with a gut hook but i now use the 15$ Remington Insignia drop point that you can pick up at rural king or walmart. IMO the gut hooks get in the way of of field dressing the deer once your "inside the deer and getting everything out". You can also usuallly buy a 5 pack of used knifes from a turkey processing plant for about 5$. they'll need resharpening, but work great!
     

    vwarren

    Sharpshooter
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    Feb 2, 2011
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    greenfield
    I like to rip the rib cage on any thing I don't want to mount for easy acces then I always break the pelvic bone so I prefer a bigger knife all I use for most of the butcher/skinning process is a fillet knife
     

    hammer24

    Master
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    I've used one like this for over 20 years. I get it shaving sharp without much effort, and use it for both dressing and skinning. I'll touch it up with a strop after every deer, and with the Lansky stones after every couple. I like sharp knives!:D It is a handy 3.5" blade, and the guthook is nice too.
    Schrade-158OT-rw-10782-121.jpg
     

    tredwing

    Plinker
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    Oct 31, 2012
    16
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    See, I used to be a meat cutter in high school, which was many moons ago. But since my family knows that, I seem to be gutting all the deer. They love to tell me how great a job I do! lol An I dont mind it too much, just hate it when my knife needs sharping before finishing the 3rd deer of opening morning! Hence why I was wondering what knives really hold there edge the longest.

    Thanks for all the responses!
     

    hammer24

    Master
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    See, I used to be a meat cutter in high school, which was many moons ago. But since my family knows that, I seem to be gutting all the deer. They love to tell me how great a job I do! lol An I dont mind it too much, just hate it when my knife needs sharping before finishing the 3rd deer of opening morning! Hence why I was wondering what knives really hold there edge the longest.

    Thanks for all the responses!

    You gut everybody else's deer?! You are a nicer guy than I. Butchering is one thing, but field dressing belongs to the one who killed it.

    Hair and bone dull knives, there is no way around it. Maybe find a quick sharpening system. A steel, stone, or better yet a leather strop are all quick. The strop will work wonders if you don't want to actually re work the edge.
     

    bstewrat3

    Master
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    144   0   0
    Apr 26, 2009
    1,540
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    Beech Grove
    I have been using a Wyoming Knife and Wyoming Saw since I started deer hunting 10 years ago and have been very happy with them. I open everything up with the knife and use the saw for the sternum and pelvis. After @ 25 deer I have used 3 blades for the knife and am still using the original bone blade on the saw. I have also seen a guy use a box knife with a shingle blade pretty effectively as well.
     

    DaKruiser

    Grandmaster
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    36   0   0
    May 6, 2010
    9,034
    63
    Morgan Co.
    If you want a good tool that you will want to use all year spend some money and get a good knife. My Busse's will still shave after field dressing, chopping wood, and they're rust resistant enough that you don't have to worry about blood being on them.

    You most likely spend a good bit on the a nice gun that you use a few times a year, get a good knife that you can use daily.

    SAR4LE5.jpg


    busse-combat-sar4-le.jpg
     
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