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    db1959

    Resident Dumbass I
    Rating - 100%
    1   0   0
    Jan 4, 2011
    82,424
    99
    In a garage
    Food from heaven....if I'm not careful I can eat a whole package of them. They're so wonderful

    0007343500004_500X500.jpg
    Great, just ****ing great....now I want some. :D
     

    RedneckReject

    Shooter
    Rating - 100%
    1   0   0
    Oct 6, 2012
    26,170
    63
    Indianapolis
    with spinach dip :drool:

    I make a bacon dip that I put inside a hollowed out round loaf. I've never used Hawaiian before but I'm gonna try it!

    Brioche bread with custard cream inside.
    We call it a "chinese" but it's actually from Germany.

    Anything with custard inside it is always good! And you know...China and Germany are basically the same thing right? :laugh:
     

    Sylvain

    Grandmaster
    Rating - 100%
    1   0   0
    Nov 30, 2010
    77,468
    113
    Normandy
    I make a bacon dip that I put inside a hollowed out round loaf. I've never used Hawaiian before but I'm gonna try it!



    Anything with custard inside it is always good! And you know...China and Germany are basically the same thing right? :laugh:

    The French guy who brought that cake from Germany didn't speak any German and said the German name of the cake sounded like Chinese to him.So now all the bakers call it a Chinese. :)
     

    RedneckReject

    Shooter
    Rating - 100%
    1   0   0
    Oct 6, 2012
    26,170
    63
    Indianapolis
    ummm no

    I am German, don't look a thing like the Chinese

    I didn't think I needed to add purple to that one. Then again there are people that probably do think they're pretty much the same thing. :facepalm:

    The French guy who brought that cake from Germany didn't speak any German and said the German name of the cake sounded like Chinese to him.So now all the bakers call it a Chinese. :)

    As long as it's good I don't care what it's called :D
     
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